Mother's Lasagna

Ingredients

• 1 teaspoon(s) Salt
• 2 tablespoon(s) parsley flakes
• lasagna noodles
• 2 can(s) tomato paste, 6 ounce.
• 1 can(s) tomatoes (large can)
• 1 ½ teaspoon(s) salt
• 1 tablespoon(s) basil
• + 7 more ingredients
• • ½ cup(s) Parmesan cheese
  • 3 cup(s) ricotta or cream style cottage cheese
  • 2 Eggs
  • 1 pound(s) mozzarella cheese, grated
  • ½ teaspoon(s) pepper
  • Chopped garlic, to taste
  • 1 pound(s) Ground Beef

Preheat oven to 375 degrees. Brown meat slowly, drain fat. Add next 5 ingredients. Simmer uncovered for 1/2 hour, stirring occasionally. Cook noodles in salted boiling water till tender. Drain and rinse. Beat eggs, add remaining ingredients, except mozzarella cheese. Layer half the noodles in 13x...

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