Orange Ginger Beef Stir Fry

Ingredients

  • 1 teaspoon(s) McCormick® Garlic Powder
  • 1/8 teaspoon(s) McCormick® Red Pepper, Ground
  • 1 pound(s) boneless beef sirloin steak, cut into thin strips
  • 1 tablespoon(s) sesame oil
  • 1 tablespoon(s) honey
  • 1 teaspoon(s) cornstarch
  • 5 cup(s) cut-up vegetables, such as broccoli florets, sliced onion, sugar snap peas and red bell pepper strips
  • + 4 more ingredients
    • ¾ cup(s) orange juice
    • 3 tablespoon(s) reduced sodium soy sauce
    • 2 teaspoon(s) McCormick® Ginger, Ground
    • 1 teaspoon(s) McCormick® Sesame Seed

1. Mix orange juice, soy sauce, ginger, garlic powder and ground red pepper in small bowl. Reserve 1/2 of the marinade. Place beef in large resealable plastic bag or glass dish. Add remaining marinade; turn to coat well. Refrigerate 15 minutes or longer for extra flavor. 2. Heat oil in large sk...

View full recipe at RecipeTips.com

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