Pasta in a Pot


  • 1 package(s) shell macaroni (16 ounce pkg)
  • 1 packet(s) dry onion soup mix
  • 1 package(s) sour cream (16 ounce pkg)
  • 1 mozzarella or Monterey Jack cheese, shredded (1 cup 4 ounce )
  • 1 pound(s) Ground Beef
  • 1 jar(s) spaghetti sauce (26 ounce jar)
  • 6 slice(s) provolone cheese

Cook pasta according to package directions; drain. Brown ground beef in large skillet with onion soup mix. Drain off any fat. Stir in spaghetti sauce, Simmer. Spray a 9 x 13 baking dish with cooking spray. Place drained shells on bottom of baking dish. Spread sour cream over shells. Lay cheese sl...

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