Perfect Char-Grilled Filet Mignon

Ingredients

  • 1 (8-ounce) bottle zesty Italian salad dressing
  • 5 beef tenderloin fillets, 1 ½ to 2 inches thick
  • 5 slices bacon
  • 4 teaspoons steak sauce
  • 4 teaspoons water
  • 1 (8-ounce) bottle zesty Italian salad dressing
  • 5 beef tenderloin fillets, 1 ½ to 2 inches thick
  • + 3 more ingredients
    • 5 slices bacon
    • 4 teaspoons steak sauce
    • 4 teaspoons water

1. Pour the salad dressing into a shallow pan, place the steaks in the pan, and let them marinate for 3 to 4 hours. Prepare a fire in a charcoal grill. Wrap a strip of bacon around each steak, securing it with a toothpick. 2. Pour the salad dressing into a shallow pan, place the steaks in the pa...

View full recipe at SpringPad

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