Poppin' Fresh Barbecups

Ingredients

  • ½ cup(s) shredded cheddar cheese
  • 1 can(s) flaky biscuits (12 ounce can)
  • 1 tablespoon(s) brown sugar
  • ½ cup(s) barbecue sauce
  • 1 tablespoon(s) instant onion or ¼ cup chopped onion
  • 1 pound(s) ground beef

Heat oven to 400 degrees. Grease 10 muffin cups. Brown meat, drain. Stir in barbecue sauce, onion and brown sugar. Cook 1 minute to blend flavors. Place 1 biscuit in each cup and firmly press up sides and bottom. Spoon 1/4 cup beef mixture into each. Sprinkle with cheese. Bake 10-12 minutes. Cool...

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