Porcupine Meatballs 2
Ingredients
- ½ cup(s) Milk
- 1 cup(s) bread crumbs
- ½ teaspoon(s) allspice
- 1 teaspoon(s) seasoned salt
- 1 beaten egg
- ¾ cup(s) Minute rice
- 1 chopped onion (small)
- + 1 more ingredients
-
- 1 ½ pound(s) ground beef
Mix above and form into balls and put in greased casserole dish. SAUCE: 1 can cream of mushroom soup, 1 can water, 1 tsp. Worcestershire sauce. Mix and pour over meatballs, and bake at 350° for 1 hour.
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