Rice Pilaf 15
Ingredients
- 1 can(s) mushrooms, drained
- 1 teaspoon(s) Salt
- 1 cup(s) Minute Rice (raw)
- 1 beef bouillon cube
- 1 can(s) water
- 1 can(s) French onion soup
- ½ package(s) egg noodles (very thin)
- + 1 more ingredients
-
- 1 stick(s) butter/margarine
Melt butter/margarine and add noodles; stir until brown on low heat. Add other ingredients and bring to a boil. Simmer on low for 30 minutes, stirring occasionally.
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