Sicilian Spaghetti Sauce

Sicilian Spaghetti Sauce
Photo by www.myrecipes.com

Ingredients

  • 4 (8-ounce) cans tomato sauce
  • Hot cooked linguine
  • 1 (6-ounce) can Italian-style tomato paste
  • Shredded Parmesan cheese
  • 2 cloves garlic, minced
  • ½ pound lean ground beef
  • 1 to 1 1/2 teaspoons salt
  • + 25 more ingredients
    • 1 (6-ounce) can Italian-style tomato paste
    • 1 teaspoon dried parsley
    • Breadsticks (optional)
    • 3 cups water
    • ¼ to 1/2 teaspoon ground red pepper
    • Hot cooked linguine
    • 1 teaspoon dried basil
    • 1 large onion, chopped
    • 1 teaspoon dried basil
    • 1 cup sliced fresh mushrooms
    • Shredded Parmesan cheese
    • 1 teaspoon dried parsley
    • ¼ to 1/2 teaspoon ground red pepper
    • 4 (8-ounce) cans tomato sauce
    • 2 cloves garlic, minced
    • Breadsticks (optional)
    • ½ pound lean ground beef
    • ½ pound mild Italian sausage
    • 1 large onion, chopped
    • 3 cups water
    • 1 cup sliced fresh mushrooms
    • 1 to 1 1/2 teaspoons salt
    • ½ pound mild Italian sausage
    • ¼ cup sugar
    • ¼ cup sugar

Remove casings from sausage, and discard. Cook sausage and ground beef in a large skillet or Dutch oven over medium heat 6 minutes, stirring until meat crumbles. Add onion and garlic, and sauté 4 minutes or until beef and sausage are no longer pink. Drain and set aside. Wipe skillet clean. Combin...

View full recipe at My Recipes

Comments


Best Wine Deals

See More Deals





Snooth Media Network