Soft tofu stew / 순두부 찌개 / Soondubu jjigae (or sun du bu jjigae, soondubu chigae, soon du bu chigae, soon dubu jjigae, soon du boo, soo do boo)

Ingredients

  • soft tofu
  • shrimp
  • shiitake mushrooms
  • sesame oil
  • onion
  • olive oil
  • mixed seafood
  • + 9 more ingredients
    • kelp
    • hot pepper flakes
    • green onion
    • green chili pepper
    • garlic
    • fish sauce
    • eggs
    • dried anchovies
    • beef

View full recipe at SpringPad

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