Spicy Orange Beef

Spicy Orange Beef
Photo by www.myrecipes.com

Ingredients

  • 1 tablespoon sesame oil
  • 1 clove garlic, minced
  • 6 tablespoons vegetable oil
  • 1/3 cup cornstarch
  • 1 ½ teaspoons minced fresh ginger, optional
  • 1 ¼ pounds beef steak, thinly sliced across the grain and cut into 2-by-1/3-inch strips
  • ½ teaspoon kosher salt
  • + 7 more ingredients
    • 1 tablespoon soy sauce
    • 2 tablespoons orange marmalade
    • 4 cups cooked white rice, for serving
    • 1 tablespoon rice wine vinegar
    • ½ teaspoon chili powder
    • ½ cup orange juice
    • 7 small dried red chiles or

In a large bowl, whisk together cornstarch and salt. Add beef; toss to coat. Shake off any excess. In a large skillet, heat 3 Tbsp. oil over medium-high heat. Add half of beef and fry until browned on all sides, about 5 minutes. Using a slotted spoon, transfer beef to a colander. Wipe any browned...

View full recipe at My Recipes

Comments

Variations on Spicy Orange Beef

  • Spicy Orange Beef
    • 1/2 teaspoon salt
    • 1 tablespoon cornstarch
    • 3/4 cup (1-inch) slices green onions
    • 1/2 teaspoon grated orange rind
    • 1 teaspoon bottled minced garlic
    • +5 other ingredients
  • Spicy Orange Beef
    • 2 1/2 cups (1-inch-thick) slices carrot
    • 1 tablespoon Grand Marnier (orange-flavored liqueur)
    • 1 1/2 pounds lean beef stew meat
    • +39 other ingredients


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