Sweet & Spicy Barbecued Brisket
Ingredients
- 1 trimmed beef brisket (about 5 pounds)
- Ground black pepper
- 1 tablespoon garlic powder
- 2 cups Pace® Picante Sauce
- ½ cup packed brown sugar
- ½ cup Worcestershire sauce
- 10 Pepperidge Farm® Sandwich Buns with Sesame Seeds
1 Season the beef with the black pepper and garlic powder and place into a 3-quart shallow baking dish. Stir the picante sauce, brown sugar and Worcestershire in a small bowl. Spread the picante sauce mixture over the beef. Cover the dish and refrigerate overnight. 2 Bake, covered, at 300°F. for...
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