Taco Salad

Ingredients

  • 1 head(s) lettuce - washed, dried and torn into bite size pieces
  • 4 tomatoes - medium, chopped
  • 1 package(s) taco seasoning - divided
  • 1 onion - large, chopped
  • 15 ounce(s) kidney beans - drained and rinsed (optional)
  • 1 pound(s) ground beef - browned and drained
  • 1 tablespoon(s) taco sauce
  • + 6 more ingredients
    • ¼ cup(s) sugar
    • SALAD DRESSING
    • 1 bag of taco flavored chips
    • 8 ounce(s) Cheddar cheese - grated
    • SALAD
    • 8 ounce(s) Thousand Island dressing

Brown hamburger, draining off excess fat. Add taco seasoning to the browned meat. Reserve 1 Tbsp for the salad dressing. In a large bowl, add the torn lettuce first, then layer the hamburger, cheddar cheese, kidney beans, onion, and tomatoes. To make the dressing, mix thousand island dressing ...

View full recipe at RecipeTips.com

Comments

Variations on Taco Salad

  • Taco Salad
    • 1 (6.5-ounce) package taco salad shells
    • +12 other ingredients
  • Taco Salad
    • 1/3 cup chopped fresh cilantro
    • 12 ounces ground round or extra-lean ground beef
    • 3/4 teaspoon kosher salt
    • +18 other ingredients
  • Taco Salad
    • 1/2 cup (2 ounces) shredded reduced-fat Cheddar cheese
    • 1/4 teaspoon ground red pepper, divided
    • +14 other ingredients
  • Taco Salad
    • 8 cups slivered iceberg lettuce
    • 3/4 cup coarsely crushed no-oil baked tortilla chips
    • 1 (10-ounce) can enchilada sauce
    • +5 other ingredients
  • Taco Salad
    • 1 (15-ounce) can black beans or kidney beans, rinsed and drained
    • 1 (4-ounce) can chopped green chiles
    • 3 ounces light tortilla chips
    • +22 other ingredients


Best Wine Deals

See More Deals





Snooth Media Network