Tater Tot Casserole
Ingredients
- 1 can(s) (10 ¾ oz.) cream of celery soup
- 1 can(s) (10 ¾ oz.) cream of mushroom soup
- 1 can(s) (11 oz.) corn
- 1 pound(s) lean ground beef
- 1 onion - chopped fine
- 1 package(s) (28 oz.) frozen tator tots
Preheat oven to 350°. Coat the inside of the baking dish with cooking spray. In a heavy skillet, brown the ground beef and drain off any excess fat. Place the ground beef in the bottom of the baking dish. In the same skillet, brown the onions until soft. Place them on top of the ground beef....
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