Ten Can Soup
Ingredients
- 2 cup(s) water
- 1 can(s) black-eyed peas
- 1 can(s) green beans - drained
- 1 can(s) whole kernel corn
- 2 can(s) ranch style beans
- 1 onion, chopped (small)
- 1 pound(s) Ground Beef
- + 2 more ingredients
-
- 2 can(s) rotel
- 3 can(s) minestrone soup
Brown meat and onion, drain. Place meat and all other ingredients in large pot. Simmer 2 hours on low.
Pinot Noir Wines from Oregon
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