Union Hotel Grand Meatballs

Ingredients

• ¾ teaspoon salt
• 3 large eggs
• 1 ½ pounds ground beef (sirloin)
• 2 ¼ cups grated parmesan cheese
• 2 teaspoons Italian seasoning
• 1 ½ cups 1/2-inch chunks sourdough French bread (crusts trimmed)
• ½ teaspoon pepper
• + 1 more ingredients
• • 3 tablespoons whole milk

1. In large bowl or the bowl of an electric mixer fitted with the paddle attachment, beat eggs and milk just to blend. Stir in bread and let stand until soft, about 10 minutes. Add ground beef, cheese, Italian seasoning, salt, and pepper and beat on low speed or mix until well blended. 2. Gently ...

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