Wagon Wheel Supper Recipe | Taste of Home Recipes

Wagon Wheel Supper Recipe | Taste of Home Recipes
Photo by www.tasteofhome.com


  • ½ pound uncooked wagon wheel pasta
  • 1 pound ground beef
  • ½ cup chopped onion
  • 1-¾ cups water
  • 1 can (10-¾ ounces) condensed tomato soup, undiluted
  • 1 can (8-¾ ounces) whole kernel corn, drained
  • 1 envelope spaghetti sauce mix
  • + 2 more ingredients
    • 1/8 teaspoon pepper
    • 4 ounces sliced Colby cheese, cut into strips

1. Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. 2. Stir in the water, soup, corn, spaghetti sauce mix and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 2-3 minutes or until heat...

View full recipe at SpringPad


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