1015 Surprise Casserole

Ingredients

  • ¼ cup(s) light cream or half-n-half
  • 1 teaspoon(s) Salt
  • 1/8 teaspoon(s) ground black pepper
  • 3 1015 supersweet onions, chopped and divided (medium)
  • 2 cup(s) grated Swiss cheese, divided
  • 2 Eggs
  • 1 cup(s) crushed saltine crackers, divided
  • + 1 more ingredients
    • ¼ cup(s) butter (½ stick) plus 2 T. melted butter, divided

Preheat oven: 350° Melt 1/4 C butter in large skillet, and sauté onions until tender. Place half the onions in a 1 1/2 qt., deep-dish pine pan. Sprinkle 1 C Swiss cheese and 1/2 C cracker crumbs over onions. Repeat layers of onions and cheese. Beat eggs with cream, salt and pepper. Pour evenly ov...

View full recipe at RecipeTips.com

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