Black and Blue Quesadillas

Ingredients

  • Cooking spray
  • 1/3 cup thinly sliced red onion
  • 4 (8-inch) fat-free flour tortillas
  • ½ pound thinly sliced low-sodium deli roast beef (such as Boar's Head)
  • 2 tablespoons crumbled blue cheese
  • 4 teaspoons balsamic glaze (such as Gia Russa)

1. Heat a large nonstick skillet over medium heat. Coat pan with cooking spray. Add onion; sauté 3 to 4 minutes or until tender and lightly browned. Remove from heat. 2. Top half of each tortilla evenly with beef, onion, and cheese. Fold tortillas in half. 3. Return pan to heat. Coat pan and bo...

View full recipe at SpringPad

Comments


Best Wine Deals

See More Deals »