Ghetto Mexican Pizza

Ingredients

  • 1 (12 ounce) can roast beef in gravy
  • 1 (15 ounce) can black beans, drained
  • ¼ teaspoon garlic salt
  • ¼ teaspoon pepper
  • ¼ teaspoon ground cumin
  • 8 flour tortillas
  • 16 ounces colby-monterey jack cheese, shredded
  • + 2 more ingredients
    • 1 (10 ounce) can rotel
    • 4 tablespoons butter

1 Mix first six ingredients and heat thoroughly. 2 Heat pan with butter. 3 Add 1 tortilla, top with cheese, then meat/rotel mixture, more cheese and another tortilla. 4 Heat both sides till browned. 5 Top with choice of favorite hot sauce, avodado, sour cream, jalepeno's. Get creative and cle...

View full recipe at SpringPad

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