Jalapeño-Stuffed Burgers With Roasted Bell Pepper Ketchup

Ingredients

• 1 ½ pounds Ground BEEF
• 1 (7.5-ounce) jar roasted red bell peppers, drained
• 1 tablespoon sugar
• Toppings: grilled purple onion slices, jalapeño pepper slices
• 1 to 2 jalapeño peppers, minced, or 2 tablespoons chopped green chiles
• 4 hamburger buns
• 1 (3-ounce) package cream cheese, softened
• + 1 more ingredients
• • 1 ¼ teaspoons salt, divided

Process bell peppers, sugar, and 1 teaspoon salt in a blender, stopping once to scrape down sides. Pour into a small saucepan, and cook over medium heat 4 minutes or until thickened. Combine ground beef and remaining 1/4 teaspoon salt; shape into 8 thin patties. Combine cream cheese and jalapeño ...

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