Madeira Sauce


  • ½ cup Madeira
  • 2 cups Basic Brown Sauce

Simmer Basic Brown Sauce in a medium saucepan 20 minutes or until sauce has been reduced to 1 cup. Add Madeira; continue cooking 5 minutes. Serve sauce hot with roast beef or steak.

View full recipe at My Recipes


Variations on Madeira Sauce

  • Madeira Sauce
    • Pan drippings
    • 1 1/2 tablespoons butter or margarine
    • 1/2 cup Madeira wine
    • 1/2 pound fresh, small mushrooms, sliced
    • 1/2 cup chopped green onion
    • +18 other ingredients

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