Roast Beef Sandwich

Roast Beef Sandwich
Photo by www.myrecipes.com

Ingredients

  • 1 Arnold/Oroweat Multi-Grain Sandwich Thins roll
  • 1 Arnold/Oroweat Multi-Grain Sandwich Thins roll
  • 4 ounces lean roast beef, thinly sliced
  • 1 slice low-fat Swiss cheese
  • 4 ounces lean roast beef, thinly sliced
  • 1/3 cup romaine lettuce, chopped
  • 1 slice low-fat Swiss cheese
  • + 5 more ingredients
    • 1 slice red onion
    • 1 tablespoon Horseradish Mayo (1/2 tbsp. light mayo and 1/2 tbsp. horseradish)
    • 1/3 cup romaine lettuce, chopped
    • 1 slice red onion
    • 1 tablespoon Horseradish Mayo (1/2 tbsp. light mayo and 1/2 tbsp. horseradish)

On the bottom half of the Sandwich Thins® roll, place roast beef, Swiss cheese, and the chopped romaine lettuce. Add the sliced red onion and dress ingredients with the horseradish-mayo sauce. Finally, place top half of Sandwich Thins® roll. Nutrition Facts 326 calories 6g. fiber 39g. protein 2...

View full recipe at My Recipes

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