Top Round Beef Roast


  • 1 tablespoon(s) barbecue seasoning powder
  • 1 tablespoon(s) rosemary
  • 2 ½ pound(s) top round beef roast
  • ¼ cup(s) olive oil
  • 1 tablespoon(s) pepper
  • ¼ cup(s) olive oil
  • 1 teaspoon(s) garlic salt
  • + 2 more ingredients
    • RUB:
    • 2 cup(s) beef broth

Pour 1/4 cup of oil in a roasting pan or dutch oven. Heat on the stove on medium. Rub the meat all over with the rub mixture. Place roast in the oil and brown on both sides. Heat oven to 400°F. Place the dutch oven or roasting pan in the oven, uncovered. Roast for 1/2 hour, turn the roast ov...

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