Chicken Recipes

All Chicken Recipes

  • Asian Dumpling Soup
    Asian Dumpling Soup

    1. Cook dumplings in a 6- to 8-quart pot of boiling unsalted water, uncovered, stirring occasionally, until cooked through, 5 to 8 minutes. (Cut in...

  • Asian Glazed Wings
    Asian Glazed Wings

    1. Preheat oven 400 degrees F.

  • Asian Hot Pot
    Asian Hot Pot

    Prepare the noodles according to the package directions. Meanwhile, heat the oil in a large saucepan over medium-high heat. Add the mushrooms and c...

  • Asian Noodle Dinner Salad
    Asian Noodle Dinner Salad

    Take a quarter of the package of noodles for each serving and place in boiling water for 3 to 4 minutes. Cook only until just soft ( al dente ) but...

  • Asian Noodle Salad
    Asian Noodle Salad

    Prepare Knorr® Sides Plus™ Veggies - Teriyaki Noodles with Asian Style Vegetables according to package directions; cool. Stir in vinegar, peanut bu...

  • Asian Noodle Slaw
    Asian Noodle Slaw

    Prepare Knorr Sides Plus™ Veggies - Teriyaki Noodles with Asian Style Vegetables according to package directions; let cool to room temperature. S...

  • Asian-Style Lettuce Wraps
    Asian-Style Lettuce Wraps

    Combine first 6 ingredients in a large bowl, stirring well with a whisk. Add shredded chicken and herbs, and toss to combine. Let stand 5 minutes. ...

  • Asian Sweet Potato Chowder
    Asian Sweet Potato Chowder

    Sauté ginger and garlic in hot oil in a Dutch oven until tender. Add chicken broth and sweet potato; bring to a boil. Reduce heat, and simmer, stir...

  • Asian Tacos
    Asian Tacos

    1 In 10-inch skillet or wok, heat oil over high heat. Add chicken; cook and stir 3 to 4 minutes or until chicken is no longer pink in center. Re...

  • Asian Vegetable Soup with Noodles
    Asian Vegetable Soup with Noodles

    1. In a large saucepan, heat the cooking oil over moderately low heat. Add the scallions, garlic, and ginger and cook, stirring occasionally, until...

  • Asopao de Pollo (Traditional Chicken Asopao)
    Asopao de Pollo (Traditional Chicken Asopao)

    Combine the first 4 ingredients in a small bowl. Sprinkle chicken with the oregano mixture. Heat Annatto Oil in a large nonstick skillet over mediu...

  • Asparagus and Chicken Carbonara
    Asparagus and Chicken Carbonara

    Cook pasta in boiling water 10 minutes or until al dente; add asparagus during final 2 minutes of cooking. Drain pasta mixture in a colander over a...

  • Asparagus-Goat Cheese Pasta
    Asparagus-Goat Cheese Pasta

    Heat a large pan of lightly salted water to boiling over high heat. Peel the asparagus stalks and trim the ends. Cut the stalks into 2-inch pieces....

  • Asparagus Leek Chowder Recipe | Taste of Home Recipes
    Asparagus Leek Chowder Recipe | Taste of Home Recipes

    1. In a large saucepan, saute the asparagus, mushrooms and leeks in butter for 10 minutes or until tender. Stir in the flour, salt and pepper until...

  • Asparagus Pasta With Toasted Pecans
    Asparagus Pasta With Toasted Pecans

    Prepare pasta according to package directions; rinse and drain. Snap off tough ends of asparagus, and cut into 2-inch pieces. Sauté asparagus in ho...

  • Asparagus Risotto
    Asparagus Risotto

    1. In a small saucepan, bring broth to a simmer. 2. Heat oil in a large pot. Add onions and rice and cook, stirring, until rice is browned, about 5...

  • Asparagus Risotto
    Asparagus Risotto

    Blanch asparagus pieces in a pot of boiling water for 2 minutes. Rinse under cold water and drain well. Set aside. Have 5 cups of warmed chicken ...

  • Asparagus Risotto
    Asparagus Risotto

    1 Melt the butter in the pan and add the onions on medium-low heat. 2 Cook for 4 minutes, then add the garlic. 3 Cook for 1 minute, then add the ...

  • Asparagus Risotto with Crab and Orange Gremolada
    Asparagus Risotto with Crab and Orange Gremolada

    1. Bring the broth and water to a simmer in a medium pot. Cook the asparagus in the broth until just done, about 4 minutes. Remove with a slotted s...

  • Asparagus Soup with Leeks and Mustard Seed
    Asparagus Soup with Leeks and Mustard Seed

    In a 4- to 5-quart saucepan or Dutch oven, heat the butter over medium-low heat. When hot, add the leeks, garlic and a pinch of kosher salt. Stir w...


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