Baked Chicken Cutlets

Ingredients

  • 2
  • boneless skinless chicken cutlets
  • 2
  • boneless skinless chicken cutlets
  • 2 teaspoons
  • seasoning salt
  • 2 teaspoons
  • + 13 more ingredients
    • seasoning salt
    • 1 teaspoon
    • ground black pepper
    • 1 teaspoon
    • ground black pepper
    • 1
    • egg
    • 1
    • egg
    • 1 cup
    • breadcrumbs
    • 1 cup
    • breadcrumbs

1 Pre-heat oven to 325 degrees. 2 Wash meat and dry. 3 Season with the salt and black pepper. 4 Dip cutlet in egg. 5 Then dip in breadcrumbs, till fully covered. 6 Then place in lightly greased baking pan. 7 Cook for 20-25 minutes,or until cooked.

View full recipe at SpringPad

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