Barbecued Chicken Calzones


  • ½ cup shredded mozzarella or Cheddar cheese
  • 1 1/3 cups refrigerated original barbecue sauce with shredded chicken
  • 1 (13.8 ounce) can Pillsbury® refrigerated classic pizza crust

1. Heat oven to 425 degrees F. Lightly spray cookie sheet with cooking spray. 2. Unroll dough; place on cookie sheet. Starting at center, press out dough into 14x10-inch rectangle; cut into 4 (7x5-inch) rectangles. Spoon 1/3 cup chicken mixture onto half of each rectangle, spreading to within 1/2...

View full recipe at SpringPad


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