Chicken and Basil Calzones

Chicken and Basil Calzones
Photo by Beau Gustafson


  • 1 pound ground chicken breast
  • 1 (13.8-ounce) can refrigerated pizza crust dough
  • ¼ cup chopped fresh basil
  • Cooking spray
  • ¾ cup prepared pizza sauce
  • ¼ teaspoon crushed red pepper
  • 2 garlic cloves, minced
  • + 1 more ingredients
    • ½ cup (2 ounces) shredded part-skim mozzarella cheese

1. Preheat oven to 425°. 2. Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add garlic and chicken to pan; sauté 5 minutes or until chicken is no longer pink, stirring to crumble. Stir in pizza sauce and pepper. Reduce heat, and simmer 5 minutes, stirring occasio...

View full recipe at My Recipes


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