Chicken and Cheese Enchiladas 2
Ingredients
- 1 - 12 ounce jar Picante sauce
- 8 flour tortillas
- 2 cup(s) shredded Mexican cheese
- 1 teaspoon(s) ground cumin
- 1 - 3 ounce pkg cream cheese, cubed
- 1 ½ cup(s) shredded cooked chicken
- 2 tablespoon(s) butter
- + 1 more ingredients
-
- 1 chopped onion (medium)
Heat oven to 350°. Cook onions in butter in a large skillet, until tender. Stir in chicken, 1/2 C. Picante sauce and cumin. Cook until thoroughly heated. Stir in 1 C. cheese. Spoon 1/3 C. of mixture in center of each tortilla, roll up. Place seam-side down in 12X7 baking dish. Top with remaining ...
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