Chicken-and-Pasta Bake with Basil

Chicken-and-Pasta Bake with Basil
Photo by www.myrecipes.com

Ingredients

  • 2 cups hot Asiago Cheese Sauce
  • ¼ cup chopped fresh basil
  • ½ teaspoon freshly ground black pepper
  • 2 garlic cloves, minced
  • ¼ teaspoon salt
  • Cooking spray
  • 4 cups hot cooked penne (about 8 ounces uncooked tube-shaped pasta)
  • + 2 more ingredients
    • 3 cups chopped ready-to-eat roasted skinned, boned chicken breasts (about 3 breasts)
    • 3 cups broccoli florets

Preheat oven to 350°. Steam the broccoli, covered, 4 minutes. Drain. Combine broccoli and next 7 ingredients (broccoli through garlic). Spoon into an 11 x 7-inch baking dish coated with cooking spray. Bake at 350° for 20 minutes or until bubbly.

View full recipe at My Recipes

Comments

Variations on Chicken-and-Pasta Bake with Basil

  • Chicken-And-Pasta Bake With Basil
    • 3 cups chopped roasted chicken breast
    • 1 cup (4 ounces) grated Asiago cheese
    • Cooking spray
    • 2 cups 1% low-fat milk
    • 1/4 teaspoon salt
    • +5 other ingredients


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