Chicken Korma Recipe | MyRecipes.com Mobile

Ingredients

  • 2 pounds skinless, boneless chicken thighs, cut into bite-sized pieces
  • 2 cups coarsely chopped onion (1 onion)
  • 2 tablespoons minced peeled fresh ginger
  • 2 teaspoons curry powder
  • 1 teaspoon ground coriander
  • ½ teaspoon ground cumin
  • ½ teaspoon crushed red pepper
  • + 9 more ingredients
    • 4 garlic cloves, minced
    • 2 cups (½-inch) cubed peeled baking potato
    • 1 teaspoon salt
    • 1 (14.5-ounce) can petite diced tomatoes, undrained
    • 2 bay leaves
    • 1 (3-inch) cinnamon stick
    • ½ cup plain fat-free yogurt
    • 4 cups hot cooked long-grain brown rice
    • ¼ cup chopped fresh cilantro

1. Heat a large nonstick skillet over medium-high heat. Add chicken; sauté 8 minutes or until lightly browned. Remove chicken from pan; place in a 5-quart electric slow cooker. Add onion to pan; sauté 3 minutes. Add ginger and next 5 ingredients (through garlic); sauté 2 minutes. Pour mixture ove...

View full recipe at SpringPad

Comments


Best Wine Deals

See More Deals





Snooth Media Network