Chicken Nugget Tacos

Ingredients

• 2 12-oz. boxes chicken nuggets
• Salt
• 2 tablespoons chopped fresh cilantro
• 3 cups fresh or frozen corn kernels (from about 4 medium ears)
• 1 small red bell pepper, seeded and diced
• 8 6-inch corn tortillas, warmed
• 2 scallions, white and light green parts, chopped
• + 4 more ingredients
• • 1 tablespoon vegetable oil
  • 1 large ripe avocado, diced
  • ½ teaspoon chili powder
  • 1 tablespoon lime juice

1. Preheat oven to 375°F. Line a baking sheet with foil. Arrange chicken nuggets on baking sheet and sprinkle with chili powder. Bake until crispy and cooked through, about 25 minutes. 2. Combine avocado and lime juice in a small bowl. Warm oil in a large skillet over medium heat. Add scallions a...

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