Citrus Chicken Caribbean
Ingredients
- 6 boneless skinless chicken breast halves
- Salt and pepper, to taste
- 1 t dried tarragon leaves
- 1 t ground ginger
- 6 garlic cloves, minced
- 2 T vegetable oil or olive oil
- ½ c orange juice
- + 1 more ingredients
-
- ½ c lemon juice
Combine the lemon juice, orange juice, oil, garlic, ginger, tarragon, salt and pepper in a bowl Add the chicken, coating well. Martinate, covered, in the refrigerator for 2 hours or longer; drain. Grill, bake or broil the chicken until cooked through. Recipe reprinted with permission from the J...
Godello Wines from Spain
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