Cordon Bleu Casserole Supreme

Ingredients

  • 1 (2 lb) package frozen hash brown potatoes, thawed
  • 6 chicken breast halves
  • 2 tablespoons oil (I used olive oil)
  • 2 teaspoons essence of emeril southwest seasoning (or your favorite chicken seasoning(may be omitted)
  • 1 (8 ounce) package cream cheese, thinly sliced
  • ¾ lb thinly sliced deli ham (we liked honey ham)
  • 2 cups shredded swiss cheese
  • + 3 more ingredients
    • 2 (10 ounce) boxes frozen chopped broccoli, thawed
    • 2 (10 ¾ ounce) cans cream of chicken soup
    • ¼ teaspoon pepper

1 Preheat oven to 350 degrees. 2 Slice chicken breasts into bite-sized strips and brown in oil. 3 If using seasoning, sprinkle chicken during cooking process. 4 Slicing is much easier if chicken is partially frozen (or partially thawed). 5 While chicken is cooking, spray a 10x15 pan and sprea...

View full recipe at SpringPad

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