Crispy Ketchup-Mustard Chicken


  • ½ cup ketchup
  • ½ cup mustard
  • 2 cups chocolate flavored crispy rice cereal
  • 4 skinless, boneless chicken breast halves

1. Preheat the oven to 350 degrees F (175 degrees C). Coat a 9x9 inch baking dish with nonstick spray. 2. In a shallow bowl, mix together the ketchup and mustard. Place the cereal in a separate bowl. Dip chicken breasts in the ketchup mixture, then into the cereal until heavily coated. Place int...

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