Easy Hash Brown Potato Bake

Ingredients

• sharp cheddar cheese
• grated
• 2 cups
• sharp cheddar cheese
• grated
• 2 cups
• cream of chicken soup, undiluted
• + 21 more ingredients
• • 1 (10 ½ ounce) can
  • cream of chicken soup, undiluted
  • 1 (10 ½ ounce) can
  • (to taste, I use seasoned salt)
  • salt and black pepper
  • (or to taste)
  • onion
  • chopped
  • ½ cup
  • (or to taste)
  • onion
  • chopped
  • ½ cup
  • butter, melted
  • ½ cup
  • butter, melted
  • ½ cup
  • frozen hash browns, semi thawed
  • 1 (2 lb) bag
  • frozen hash browns, semi thawed
  • 1 (2 lb) bag

1 Set oven to 350 degrees F. 2 Butter a casserole dish or baking pan enough to hold the ingredients. 3 Mix all ingredients together adjust salt and pepper to taste. 4 Transfer to a buttered casserole dish. 5 Bake for 40-45 minutes.

View full recipe at SpringPad