Gentlemen's Casserole

Gentlemen's Casserole
Photo by Jennifer Davick


  • ¼ cup grated Gruyère cheese
  • Gruyère Cheese Sauce
  • 1 tablespoon chopped green onions
  • 4 large eggs, lightly beaten
  • 1/3 cup chopped cooked ham
  • 1 tablespoon butter
  • Garnish: chopped green onions
  • + 2 more ingredients
    • 1 (10-oz.) package frozen puff pastry shells
    • Dash of paprika

1. Bake 4 pastry shells according to package directions. Reserve remaining shells for another use. 2. Melt butter in a medium-size nonstick skillet over medium heat; add ham and green onions. Sauté 2 minutes or until green onions are tender. Add eggs, and cook, without stirring, 1 to 2 minutes or...

View full recipe at My Recipes


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