Honey Dijon Curry Chicken

Ingredients

  • 6 pieces Chicken Breast Bone In Or Boneless
  • ¼ cups Chopped Yellow Onion
  • 1 clove Garlic, Minced
  • ¼ cups Butter Or Margarine
  • ¼ cups Honey
  • ¼ cups Dijon Mustard
  • 2 Tablespoons Chutney
  • + 2 more ingredients
    • 1 teaspoon Curry
    • ¼ cups Golden Raisins

Preheat oven to 375 degrees. Prepare chicken by placing in a baking dish large enough to accommodate the chicken breasts. Use a saute pan to melt butter using medium heat. Add onions and garlic. Saute until the onions are transparent. Add honey, Dijon mustard, chutney and curry to the saute pan a...

View full recipe at SpringPad

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