Mango Couscous

Mango Couscous
Photo by www.myrecipes.com

Ingredients

  • 1 teaspoon grated lime rind
  • 2 teaspoons fresh lime juice
  • 2 tablespoons chopped fresh cilantro
  • ¼ cup chopped macadamia nuts*
  • 1 ½ cups whole wheat couscous
  • ¾ cup chopped dried mango
  • 1 tablespoon chopped fresh mint
  • + 2 more ingredients
    • ¼ cup mango nectar
    • 1 ¼ cups low-sodium fat-free chicken broth

1. Place macadamia nuts in an even layer in a shallow pan. 2. Bake at 350° for 10 minutes or until lightly toasted, stirring occasionally. 3. Meanwhile, microwave broth and mango nectar in a medium-size microwave-safe bowl at HIGH 3 to 5 minutes or until mixture begins to boil. Place couscous and...

View full recipe at My Recipes

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