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Michael's Chicken

Ingredients

  • 8 chicken thighs
  • 2 tablespoons vegetable oil
  • ½ teaspoon cayenne pepper
  • 2 tablespoons brown sugar
  • ½ cup diced onion
  • 1 (6 ounce) can tomato paste
  • ¼ cup Worcestershire sauce
  • + 2 more ingredients
    • ¼ cup chili sauce
    • ¾ cup cider vinegar

1. Preheat oven to 350 degrees F (175 degrees C). 2. In a medium saucepan over medium heat, blend cider vinegar, chili sauce, Worcestershire sauce, and tomato paste. Mix in the onion, brown sugar, and cayenne pepper. 3. Heat oil in a medium skillet over medium heat, and saute the chicken thighs...

View full recipe at SpringPad

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