Recipe Pairing Guides » Chicken Recipes » Baked Chicken » Mixed Greens with Walnut and Roasted Onion Dressing

Mixed Greens with Walnut and Roasted Onion Dressing

Ingredients

  • 2 large onions, sliced into wedges
  • 1 cup olive oil
  • 1 tablespoon white sugar
  • ½ cup chicken broth
  • 6 tablespoons sherry wine vinegar
  • 14 cups mixed salad greens
  • 1 cup toasted chopped walnuts
  • + 1 more ingredients
    • ½ red onion, thinly sliced

1. Preheat oven to 400 degrees F (200 degrees C). 2. Place onions cut side down on baking sheet. Drizzle with 2 tablespoons oil and sprinkle with sugar. Bake for 30 minutes. Turn onions over and bake until brown and caramelized, about 30 minutes longer. Set aside to cool. 3. Place onions in foo...

View full recipe at SpringPad

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What wines go with Mixed Greens with Walnut and Roasted Onion Dressing?

Zweigelt Wines from Austria
  • Weingut Weninger Zweigelt
  • Weingut Markus Huber Zweigelt Reserve
  • Müenzenrieder Mavie
  • Sepp Moser Zweigelt Grosse Reserve
  • Sepp Moser Zweigelt
Rose Wines from Loire
  • Lucien Crochet Sancerre Pinot Rosé
  • Bouvet-Ladubay Rosé Blend Saumur Brut Rosé
  • Bouvet
  • Pascal Jolivet Sancerre Rosé
  • Domaine Reverdy Ducroux Sancerre Rose les Criottes

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