Nacho Chicken Pitas Recipe | Taste of Home Recipes

Ingredients

• 1 egg
• 1 cup crushed nacho tortilla chips
• 1 pound boneless skinless chicken breasts, cut into 1-inch strips
• ½ cup mayonnaise
• 4 pita breads (6 inches), halved
• 8 lettuce leaves
• 1 large tomato, sliced
• + 1 more ingredients
• • ½ cup shredded part-skim mozzarella cheese

1. In a shallow bowl, beat the egg. Place crushed chips in another shallow bowl. Dip chicken in egg, then coat with chips. Place in a single layer in a greased 11-in. x 7-in. baking dish. Bake at 400° for 20-25 minutes or until juices run clear. 2. Spread mayonnaise inside pita halves; line with...

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