Nova Scotia Maple Chicken

Ingredients

  • ¼ cup
  • chopped
  • 2 teaspoons
  • ½ teaspoon
  • ¼ cup
  • 1 pinch
  • 2 teaspoons
  • + 21 more ingredients
    • chopped
    • 1 pinch
    • ½ teaspoon
    • 2 ½ lbs
    • 2 ½ lbs
    • ½ cup
    • ½ cup
    • grated
    • grated
    • almonds
    • pepper
    • pepper
    • chicken pieces
    • chicken pieces
    • maple syrup
    • maple syrup
    • fresh lemon rind
    • fresh lemon rind
    • almonds
    • lemon juice
    • lemon juice

1 Over 400 F (200 C). 2 Remove skin from chicken pieces, and discard skin. 3 Place chicken pieces in a shallow 9 x 13 (3 litre) pan. 4 Mix remaining ingredients and pour over chicken. 5 Bake in 400F (200C) oven, uncovered, for 50 minutes, basting occasionally.

View full recipe at SpringPad

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