Oma's Garlic Chicken With Spinach Linguini

Ingredients

  • margarine, melted
  • heavy cream
  • heavy cream
  • parmesan cheese, grated
  • parmesan cheese, grated
  • salt and pepper
  • 1/3-½ cup butter or 1/3-½ cup
  • + 26 more ingredients
    • 1/3-½ cup butter or 1/3-½ cup
    • margarine, melted
    • margarine, melted
    • garlic cloves, minced
    • garlic cloves, minced
    • 3 -4 lbs chicken thighs or 3 -4 lbs
    • chicken legs
    • 3 -4 lbs chicken thighs or 3 -4 lbs
    • chicken legs
    • chicken legs
    • frozen chopped spinach, thawed and drained
    • frozen chopped spinach, thawed and drained
    • linguine, cooked al dente
    • linguine, cooked al dente
    • 1 cup
    • 1 cup
    • ¼ cup
    • ¼ cup
    • 1/3-½ cup
    • 2 -3
    • 2 -3
    • 3 -4 lbs
    • 10 ounces
    • 10 ounces
    • ½ lb
    • ½ lb

1 Preheat oven to 350 degrees. 2 Pour melted butter or margarine and minced garlic into a 13 x 9 baking dish. 3 Salt and Pepper chicken to taste. 4 Place chicken into garlic butter mixture and turn around to coat evenly. 5 Place uncovered into oven and bake about 40 to 60 minutes or until chi...

View full recipe at SpringPad

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