Orange Spiced Chicken

Orange Spiced Chicken
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  • ½ cup soy sauce
  • ¼ cup orange juice
  • 2 tablespoons sugar
  • 1 clove garlic, minced
  • ½ teaspoon ground ginger
  • 2 tablespoons raisins
  • 4 (8 ounce) skinless, boneless chicken breast halves

1. To Marinate: Combine soy sauce, orange juice, sugar, garlic, ginger and raisins in a nonporous glass dish or bowl. Mix well, then add chicken and turn to coat. Cover dish or bowl and refrigerate to marinate for 2 to 3 hours, turning once or twice. 2. Preheat oven to 400 degrees F (200 degrees...

View full recipe at SpringPad


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