Osso Buco

Ingredients

  • 10 large 2 1/2-inch-thick veal shanks, each patted dry and tied securely with kitchen string to keep the meat attached to the bone
  • ½ cup fresh parsley leaves (preferably flat-leafed)
  • 1 ½ cups dry white wine
  • 1 bay leaf
  • 7 tablespoons unsalted butter
  • 1 ½ cups onion
  • ½ teaspoon salt
  • + 10 more ingredients
    • 3 tablespoons olive oil
    • 2 tablespoons lemon zest
    • 1 tablespoon minced garlic
    • all-purpose flour
    • ¾ cup celery
    • 1 ½ cups tomato
    • 4 cups chicken broth or beef broth
    • 6 parsley sprigs
    • 1 teaspoon minced garlic
    • ¾ cup carrots

Season the veal shanks with salt and pepper and dredge them in the flour, shaking off the excess. In a heavy skillet heat 3 tablespoons of the butter and 3 tablespoons of the oil over moderately high heat until the foam subsides, in the fat brown the veal shanks in batches, adding some of the add...

View full recipe at Epicurious

Comments

Variations on Osso Buco

  • Osso Buco
    • 1 Tbs. finely grated lemon zest
    • 3 Tbs. finely chopped fresh flat-leaf parsley
    • 3/4 cup finely diced carrot (about 2 small carrots)
    • +16 other ingredients
  • Osso Buco
    • half a cup of water or stock
    • white wine (couple of glugs)
    • butter
    • olive oil
    • +8 other ingredients
  • Osso Buco
    • 1 teaspoon pepper
    • 8 (2-inch-thick) veal shanks
    • 1 fresh thyme sprig
    • 1/4 cup olive oil, divided
    • 4 cups hot water
    • +9 other ingredients
  • Osso Buco
    • 1 tablespoon salt
    • 3 tablespoons olive oil
    • 2 onions
    • 4 pounds shanks of veal
    • 1 cup water
    • 1/2 cup white wine
    • 1 tablespoon celery leaves
    • +9 other ingredients
  • Osso Buco
    • 1/2 cup canned no-salt-added beef broth
    • 1 1/2 teaspoons minced garlic (optional)
    • 4 (5-ounce) veal shanks
    • 1/2 cup dry white wine
    • +8 other ingredients
  • Osso Buco
    • 1 (14 1/2-ounce) can plum tomatoes, undrained and chopped
    • 1 cup minced carrot
    • 1 large garlic clove, minced
    • 1 cup dry white wine
    • +10 other ingredients


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