Piquant Chicken With Basil (Oamc)

Ingredients

  • 2 tablespoons cider vinegar or 2 tablespoonswine vinegar
  • 6 chicken breasts (skin removed)
  • 1 pinchsalt
  • 1 pinchpepper
  • 1 onion, finely chopped
  • 2 garlic cloves, crushed
  • 2 tablespoonswine vinegar
  • + 6 more ingredients
    • 1 tablespoonmustard powder
    • 3 tablespoonssugar
    • 1 (5 ½ ounce) cantomato paste
    • 3 tablespoonssoy sauce
    • 1 (400 g) canchopped tomatoes
    • 6 sprigsfresh basil, shredded

1 Place chicken and remaining ingredients (except for fresh basil) in a large ziplock freezer bag. 2 Remove as much air from the bag as possible then label and freeze. 3 To serve, remove from fridge to thaw chicken overnight. 4 Transfer package contents to an oven proof baking dish. 5 Bake fo...

View full recipe at SpringPad

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