Porcini Chicken with Wild Rice and Wheat Berries

Ingredients

• ¹/₃ cup fresh dill
• 8 cups water
• 1 cup wild rice
• 1 tablespoon vegetable oil
• 1 14- to 16-oz can diced tomatoes
• 1 electric coffee/spice grinder
• fresh dill
• + 8 more ingredients
• • 2 ounces dried porcini
  • 1 ¾ teaspoons salt
  • 1 cup hard wheat berries
  • 2 pounds skinless boneless chicken breast halves
  • ¼ teaspoon freshly ground black pepper
  • 1 tablespoon unsalted butter
  • 3 large garlic cloves
  • ½ cup dry white wine

Bring 4 cups water to a boil in a 2-quart heavy saucepan, then add rice and 1/2 teaspoon salt. Reduce heat to low and simmer, covered, until rice is tender and grains are split open, 1 to 1 1/4 hours (not all liquid will be absorbed). Drain in a colander. Bring remaining 4 cups water to a boil in...

View full recipe at Epicurious