Roasted Spiced Chicken with Cinnamon- and Honey-Glazed Sweet Potatoes

Roasted Spiced Chicken with Cinnamon- and Honey-Glazed Sweet Potatoes
Photo by Mark Thomas

Ingredients

  • 2 tablespoons olive oil
  • 4 garlic cloves
  • 1 tablespoon fresh lime juice
  • ½ teaspoon ground cinnamon
  • Mango chutney
  • 3 tablespoons apple cider vinegar
  • 1 tablespoon fresh ginger
  • + 14 more ingredients
    • Nonstick vegetable oil spray
    • 1 ½ teaspoons fresh thyme
    • 2 tablespoons honey
    • 2 tablespoons butter
    • ½ cup onion
    • 2 tablespoons honey
    • 4 whole chicken leg-thigh pieces (about 2 1/4 to 2 1/2 pounds)
    • 1 teaspoon ground black pepper
    • 1 teaspoon salt
    • ½ teaspoon ground cinnamon
    • ¼ teaspoon ground nutmeg
    • 1 tablespoon allspice berries
    • 2 pounds red-skinned sweet potatoes (yams)
    • ½ Scotch bonnet chile or habanero chile

Place onion, garlic, apple cider vinegar, honey, ground allspice, chopped fresh ginger, chopped fresh thyme, salt, ground black pepper, seeded and minced chile, cinnamon, and nutmeg in processor. Purée marinade until coarse paste forms. Place chicken in large resealable plastic bag. Add marinade ...

View full recipe at Epicurious

Comments


Best Wine Deals

See More Deals





Snooth Media Network