ROUND STEAK HOTDISH

Ingredients

  • 1 onion (large)
  • salt and pepper to taste
  • 1 ½ ounce(s) round steak
  • 1 stalk(s) celery
  • ½ cup(s) Raw Rice
  • 1 can(s) chicken rice soup
  • 1 can(s) mushroom soup
  • + 1 more ingredients
    • 1 can(s) water

Dice onion and chop celery into small pieces. Cube and brown steak with onion and celery in a small amount of fat. Combine rest of ingredients and place all in large casserole. Bake 2 hours at 325F.

View full recipe at RecipeTips.com

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