Shepherd's Pie

Shepherd's Pie
Photo by Yunhee Kim

Ingredients

  • 1 cup frozen peas
  • 1 tablespoon Italian parsley
  • ½ cup milk (any fat content)
  • Kosher salt
  • 1 pound ground lamb (or substitute half with another ground meat)
  • 1 teaspoon fresh or dry rosemary
  • 2 pounds russet potatoes
  • + 6 more ingredients
    • 6 tablespoons unsalted butter
    • 1 tablespoon vegetable oil
    • 1 large carrot
    • 1 large onion
    • 1 tablespoon tomato paste
    • 1 cup beef or chicken broth

1. Preheat oven to 375°F. 2. In a large sauté pan over medium-high heat, heat the oil, then add the onion, carrot, and meat. Cook until browned, 8 to 10 minutes. 3. Drain the fat and add the broth, tomato paste, and herbs. Simmer until the juices thicken, about 10 minutes, then add the peas. 4. P...

View full recipe at Epicurious

Comments

Variations on Shepherd's Pie

  • Shepherd's Pie
    • 1 1/2 pounds ground turkey
    • 1/4 to 1/2 cup grated Pecorino Romano
    • 1 10-ounce package frozen peas, thawed
    • +1 other ingredients
  • Shepherd's Pie
    • 3 Tbs. olive oil
    • Freshly ground black pepper
    • 3 lb. ground lamb
    • 1/2 cup milk
    • 2 medium onions (10 oz. total), finely chopped
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  • Shepherd's Pie
    • 2 tablespoons unsalted butter
    • 2 tablespoons flour
    • 1 14-ounce can whole potatoes (drained and cubed).
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    • 1/4 teaspoon black pepper
    • 1 teaspoon salt
    • 3 tablespoons unsalted butter
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  • Shepherd's Pie
    • Cheese-and-Carrot Mashed Potatoes
    • 1 tablespoon all-purpose flour
    • 1 (14 1/2-oz.) can stewed tomatoes
    • 1 garlic clove, minced
    • +16 other ingredients
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    • 1 potato ricer or a food mill fitted with medium disk
    • 1 10-oz package frozen corn
    • 5 garlic cloves
    • 2 cups dry white wine
    • +22 other ingredients
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    • 2 1/3 cups nonfat milk
    • 1 cup frozen petite peas
    • 2 tablespoons red wine vinegar
    • 1 teaspoon dried marjoram
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  • Shepherd's Pie
    • 1 egg, beaten
    • 1 1/2 pounds ground lamb
    • 1/2 cup milk
    • 5 cups seasoned mashed potatoes
    • 1/2 teaspoon salt
    • 1/4 cup chopped onion
    • +1 other ingredients
  • Shepherd's Pie
    • 2 2/3 cups frozen mashed potato
    • 1/2 cup dry white wine
    • 1/2 teaspoon freshly ground pepper
    • 1/2 cup finely chopped carrot
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  • Shepherd's Pie
    • 2 pounds ground lamb
    • 1 large onion
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    • 4 large garlic cloves
    • 4 tablespoons fresh parsley
    • 2 tablespoons olive oil
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    • 2 cups frozen mixed vegetables, thawed and patted dry
    • 2 tablespoons all-purpose flour
    • 1 teaspoon Worcestershire sauce
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    • 1 (20-ounce) package refrigerated mashed potatoes (such as Simply Potatoes)
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